DVC's goal is to secure products of high and uniform
quality to its customers. Our quality
assurance system is integrated into all our operations
and always has been an integral part of our process.
DVC has held GMP certification
since 2002 and has been audited regarding HACCP.
Quality control covers every step of the production
process, from the selection of raw materials to the
distribution stage, including the manufacturing step.
from receipt of the raw materials to the deliveries
of the final products, sampling is made for chemical,
physical and microbiological analysis which guarantee
a safety quality complying with our customers'needs.
A certificate of analysis is supplied for every delivery
of our products.
DVC's main raw materials are vegetables fats and oils,
marine oils and animal fats and oils. DVC has direct
contact with local and international producers. DVC
is working with strict production procedures and traceability
programs ensuring true traceability from the
selection of the raw materials until the finished products
are delivered to our customers.